Greg Cox

Class Year

1977

Professional Background

I've been the N & O restaurant critic since 1995.

How has being an English graduate from Duke University helped shape your professional success?

The study of American and English literature with a focus on creative writing helped me to become the writer I wanted to be since I was a young boy. Of course, at that age I had no idea the effect a writing career could have on my waistline.

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Restaurant Critic, Raleigh News & Observer, Self-Employed